If you love Indian food and a great atmosphere to go with it then the Bombay Brasserie is the restaurant for you, since it is a restaurant that serves great food in a classy place. It is located on the second floor of the Rice Village at 2414 University Boulevard and the hours of operations are for lunch Monday through Thursday from 11:00 A.M to 2:30 P.M, and Saturday and Sunday from 11:00 A.M to 3:00 P.M and for dinner Sunday through Thursday from 5:30 P.M to 10:00 P.M and Friday and Saturday from 5:30 P.M to 10:30 P.M.
Episode 2: The Craft episode... especially notable for Fabio's Beef Carpaccio, which was one of the more interesting dishes all season lamb curry slow cooker recipe its spherical olives. Next time I'm in SoCal, I'm going to Fabio's restaurant and ordering it. And again, Ariane dodges another bullet.
Yes the slow cooker rogan josh cooks slowly but the actual time you spend cooking yourself is very small. Depending on your tastes you can get away with doing very little chopping and cutting and just let your new kitchen appliance work its magic. Just chuck the ingredients into the slow cooker lamb curry and let it do its thing. You don't even have to be around when the slow cooker lamb curry finishes its job as some of them have a keep warm option that will keep the food just right for when you are ready to eat.
This is a simple fried curried lamb and rice that will give you a good base for creating easy fried curried lamb and rices anytime. I am basing it on four servings of rice, or about 4 cups of cooked rice. The first thing you do is to prepare rice according to directions. Like I mentioned, white rice is the most authentic rice to use when cooking fried rice, but if you would prefer to use a brown rice, that is a healthier alternative. I like to cook rice a little drier than I would typically cook it, as you don't want rice to be too wet when frying. I usually cook rice for fried rice using about a quarter cup less water than the directions call for. This gives you a good firm rice to work with.
The other ingredients you will need are 4 Alaska halibut fillets, a large onion (chopped into chunks), 4 garlic cloves (coarsely chopped), fresh ginger root (a 1-in piece, peeled and chopped), 5 cashew halves, canola oil (1 tablespoon), cayenne pepper (2 tablespoons, or more if you want), ground turmeric (1/2 teaspoon), ground cumin (1 teaspoon), ground coriander (1 teaspoon), salt (1 teaspoon), white sugar (1 teaspoon), chopped tomato (1/2 cup), vegetable broth (1/4 cup), and fresh cilantro (1/4 cup, chopped). One of the great things about slow cooker lamb curry is that, since there are so many spices involved, you can play around with the amounts a little to create a flavor that is uniquely yours.
Don't throw away turkey leftovers, at Thanksgiving or any other time. Instead, cut it into smaller pieces, and place in the freezer in airtight containers. This will keep the turkey fresh enough to make salads and sandwiches for a couple of weeks.
Taking the time to learn how to prepare Mexican rice will add a lot more authenticity to your Mexican cooking. With some practice, you will be able to make a nice Mexican rice without even thinking twice. Your family will love the richness of the flavor. It is a nice change from pasta or potatoes.